INGREDIENTS:
Tofu - 100 gm
Carrot - 1/4 cup grated
Corn - 1/4 cup
Capsicum - 1/3 cup chopped
Oregano - 1 teaspoon
Chili flakes - 1/2 teaspoon
Salt - as required
Black pepper powder - 1/4 teaspoon
Greek Yogurt - 100 gm
Oil - 1 teaspoon
METHOD:
1 In a tawa, add some oil. Then add tofu pieces and fry for some time in medium flame. Now add grated carrot, chopped capsicum . Sprinkle some water and fry for 3 to 4 minutes. Now add corn. I used ready to eat corn and it requires no cooking . Stir fry for some more time. Add some salt, pepper powder and chilli flakes.
2. In a bowl, take 100 gm of greek yogurt. Add some oregano flakes and mix well. Also add the above tofu and veggies and mix well. Tofu salad is ready ! . Have it as a evening snack or along with your breakfast or dinner.



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