Milk Poha/Aval

Cooking Time: Under 10 minutes
Serves : 1 person

INGREDIENTS:

White thick poha/aval  - 1/2 cup
Milk - 300 ml
Almonds - 10 no.s
Dry grapes or raisins - a handful
Pumpkin seeds (optional) - 1 teaspoon

METHOD:

1. Dry roast poha for few minutes, till you get a nice flavor and it is hot to touch.

2. In a bowl, add almonds,dry grapes and pumpkin seeds.

3. Now add the dry roasted poha above the dry fruits and nuts. Pour 300 ml of hot or warm milk. Allow it to rest for 5 minutes, so that poha gets soaked well and gets soft. Garnish with some more dry grapes and serve.

NOTES:

1. You can replace/add any other nuts like pistachios,cashews etc. You can also add fruits like banana,dates. Please mash the fruits well, before adding it.

2. This recipe is more diet friendly, hence no sweeteners or high fat items has been added.