Sweet Bonda

 This is a tasty sweet made using whole wheat flour , banana and jaggery. 

Yields: 15 pieces

INGREDIENTS:

Whole wheat flour - 1 cup

Banana - 3 medium sized

Jaggery - 1/4 cup

Caradamom powder - 1/4 teaspoon

Baking soda - a pinch

Salt - a pinch

METHOD:

1. Add 3 medium sized banana in a mixer and make puree and take it in a bowl. Now add 1/4 cup of jaggery and mix the contents well without any lumps.

2. Now add 1 cup of whole wheat flour, cardamom powder , baking soda and salt. Mix the contents well. The batter should be in the consistency of cake batter. If needed, you can add some water. 

3. Now , wet your hands with water and take some batter and dip them in the oil in round shapes. Fry till they changed to golden brown. The flame of the stove should be low to medium.

4. Serve with hot chai. sweet bonda / banana appam is ready!